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  1. #1
    Fire Dwane Casey
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    Default What's your rule on raw meat/poultry sitting in the fridge?

    I've been pretty busy these past couple of days so I totally forgot about the chicken breasts I had sitting in my fridge from Thursday or Friday (I forgot). I just smelled the chicken and damn it smells a bit sour. Could be my mind just f*cking with me though. Not sure if I should still cook it or not. Leaning towards throwing it out though

    What are your guys' rules to uncooked meat/poultry sitting in the fridge? I've got some pork steaks in the fridge as well put in the same day as the chicken that I'm currently cooking ATM because I know meat can be stored in the fridge longer than chicken.

  2. #2
    NBA sixth man of the year miller-time's Avatar
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    Default Re: What's your rule on raw meat/poultry sitting in the fridge?

    Maybe a day or two after use by if it smells ok. If it is just starting to smell a bit but not enough to turn me off I will just cook it longer.

  3. #3
    shhhhhhh
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    Default Re: What's your rule on raw meat/poultry sitting in the fridge?

    my rule is it's not worth getting sick over... I had real deal food poisoning once and I never ever want to go through that again...

  4. #4
    Sugar. Give me. Sugar. QUIZZLE's Avatar
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    Default Re: What's your rule on raw meat/poultry sitting in the fridge?

    Yeah be careful with it and don't take any chances. I got Salmonella poisoning in September and lost twenty pounds in two weeks. I also shit myself in class.

  5. #5
    Fire Dwane Casey
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    Default Re: What's your rule on raw meat/poultry sitting in the fridge?

    Quote Originally Posted by QUIZZLE
    Yeah be careful with it and don't take any chances. I got Salmonella poisoning in September and lost twenty pounds in two weeks. I also shit myself in class.
    Well...that's all the info I need. Going to proceed to throw it out now. Thanks lol. Will rep

  6. #6
    "The One" Budadiiii's Avatar
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    Default Re: What's your rule on raw meat/poultry sitting in the fridge?

    Quote Originally Posted by QUIZZLE
    Yeah be careful with it and don't take any chances. I got Salmonella poisoning in September and lost twenty pounds in two weeks. I also shit myself in class.
    God bless you

  7. #7
    NBA Legend DeuceWallaces's Avatar
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    Default Re: What's your rule on raw meat/poultry sitting in the fridge?

    If it's bad you'll smell it. Should be good for about a week. Anything after that is the smell test.

  8. #8
    mde shaq2000's Avatar
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    Default Re: What's your rule on raw meat/poultry sitting in the fridge?

    Quote Originally Posted by QUIZZLE
    Yeah be careful with it and don't take any chances. I got Salmonella poisoning in September and lost twenty pounds in two weeks. I also shit myself in class.
    What'd you get it from?

  9. #9
    ErhnamDjinn's Avatar
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    Default Re: What's your rule on raw meat/poultry sitting in the fridge?

    If the tissue is no longer firm, slimy and smells just throw it out salmonella is no joke. I think chicken breast can only stay in the chiller max 3 days. Should just leave raw stuff in the freezer.

  10. #10
    I Run NY. niko's Avatar
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    Default Re: What's your rule on raw meat/poultry sitting in the fridge?

    Quote Originally Posted by ErhnamDjinn
    If the tissue is no longer firm, slimy and smells just throw it out salmonella is no joke. I think chicken breast can only stay in the chiller max 3 days. Should just leave raw stuff in the freezer.
    You can freeze chicken and use it way after three days. Or do you mean after it's cooked?

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