Steak Lovers: What is your preference?

[Draz]

Favorite steak - Ribeye
Cooked - Medium Well



Well done for lamb chops Sprinkle of Tabasco pepper all over

[~primetime~]

Prime Rib is my thing, which is a ribeye cooked different.

but for steaks...

1. T-Bone
2. Ribeye
3. Fillet

[Nanners]

what kind of monster makes a thread for steak lovers and then says he likes his steak cooked medium well? this is a troll right?

[Draz]

Prime Rib is my thing, which is a ribeye cooked different.

but for steaks...

1. T-Bone
2. Ribeye
3. Fillet

How do you like it cooked? Fillet is up there. I find NY strip needing to be medium well, used to get it well done and was hard as a rock.

[Draz]

what kind of monster makes a thread for steak lovers and then says he likes his steak cooked medium well? this is a troll right?

[~primetime~]

How do you like it cooked? Fillet is up there. I find NY strip needing to be medium well, used to get it well done and was hard as a rock.

The more you cook it, the more flavor it loses, this is fact.

I always go medium-rare

[Bless Mathews]

New York.

Medium.

Certified prime only.

[Bless Mathews]

what kind of monster makes a thread for steak lovers and then says he likes his steak cooked medium well? this is a troll right?

Your best Poast ever.

And you didn't have to edit.

Good job nanners!!!

Way to be confident!!

[stalkerforlife]

what kind of monster makes a thread for steak lovers and then says he likes his steak cooked medium well? this is a troll right?

Why ruin a steak by overcooking it?

[~primetime~]

The Best Steakhouses in Dallas

^^^ been trying to eat that entire list...I have done many of them, some of them no longer exist though.

Been difficult considering my wife is a vegan

She'll eat fish though, so it's not that bad (she's really pescatarian)

[Draz]

I had Medium rare ONCE at a steak house. Sent that motherfcker right back where it came from to recook. That shit was barely cooked fam. What kind of savages are we eating raw meat like that?

I see for some people its medium or it's well done. Medium well is the way to go.

[Draz]

I'll give medium a go. Back in my amateur days I'd go well done like an idiot wasting money on perfectly ruined steak. I think Medium might be more flavorful yet cooked for me. If not I'm resorting back to my medium well forever.

[ILLsmak]

I'll give medium a go. Back in my amateur days I'd go well done like an idiot wasting money on perfectly ruined steak. I think Medium might be more flavorful yet cooked for me. If not I'm resorting back to my medium well forever.

I order medium. I dunno that medwell would be a bad choice if they cooked it right. I want a pink center, but very few people know how to pull it off. I theorize that some steak-chefs punish you for ordering over medium. They are like O U WANT LEATHER I GOT U BRO.

Medium is better cuz I'd rather have a little juicy(bloody?) opposed to tough.

Filet Medium. Spoken like a true bitchboy, but I just like the texture of a filet, and the taste. Everything else tastes too fatty. Good portion size, too.

-Smak

[Thorpesaurous]

TBone is kind of cheating because it's the NY Strip on one side and the Fillet on the other, so you're sort of getting both. If it's available I usually get that, or the Porter House, which is really the same thing, just with a larger piece of fillet I believe.

Otherwise I'm usually torn between The Strip and the Rib Eye. Rib Eye's can sometimes be too fatty for my taste, but a good one can be the best.

I also love skirt steaks, but that's more for marinating and the like.

And always medium rare.

[Bosnian Sajo]

Ribeye, medium rare or medium well, depending on what mood I'm in.