Greatest hot sauce....

[9erempiree]

A bottle doesn't last me a month.

[BurningHammer]

Authentic Sriracha.

Pour that shit on any kinds of egg dishes and voila!

[SugarHill]

Louisiana
Tabasco

[Budadiiii]

GOAT

[Done_And_Done]

Breaks my heart to shreds that I can't f*uck with this stuff anymore. Hot sauce is life.

Cried myself to sleep many a nights this last month...

[Budadiiii]

Breaks my heart to shreds that I can't f*uck with this stuff anymore. Hot sauce is life.

Cried myself to sleep many a nights this last month...

That gastritis.

[Done_And_Done]

That gastritis.

Trust me man

[Im Still Ballin]

Hot sauce was actually invented for softcore spicy enthusiasts who couldn't handle the real stuff.

I know this because I myself am a spicy food eater... Try an all natural blend of Tabasco and Rocoto infused with some sour cream. That's real hot sauce. Not the pretender bullshit from your local 7-11, made in a factory.

[Budadiiii]

Trust me man

You have that? My Uncle complains about it all the time.

[SugarHill]

Hot sauce was actually invented for softcore spicy enthusiasts who couldn't handle the real stuff.

I know this because I myself am a spicy food eater... Try an all natural blend of Tabasco and Rocoto infused with some sour cream. That's real hot sauce. Not the pretender bullshit from your local 7-11, made in a factory.

Do you think the shit at 7-11 is made in 7-11?

[Im Still Ballin]

Do you think the shit at 7-11 is made in 7-11?

No in a factory moe

As stated

[Budadiiii]

Do you think the shit at 7-11 is made in 7-11?

[SugarHill]

What's wrong with factories tho?

[Im Still Ballin]

They essentially nerf the intensity of the ingredients which makes the sauce a lot less spicy. All sorts of additives.

There's nothing wrong with this, all I'm saying is that hot sauce is for rookies in the spicy foods game. People who use manufactured hot sauce generally don't like natural, real stuff that is so so so much more spicy.

[SugarHill]

They essentially nerf the intensity of the ingredients which makes the sauce a lot less spicy. All sorts of additives.

There's nothing wrong with this, all I'm saying is that hot sauce is for rookies in the spicy foods game. People who use manufactured hot sauce generally don't like natural, real stuff that is so so so much more spicy.

Just how hot do you need that stuff, man?

Have you tried this?