Thread: Bistro Rufus
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Old 11-18-2009, 11:55 AM   #20
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Default Re: Bistro Rufus

Originally Posted by BankShot
I've never heard of cooking in a crockpot be associated with a London Broil.

To my knowledge, London Broil is a marinated flank steak that is cooked under a broiler on high heat
this is correct. Its a marinated flank steak that is broiled. My mum also uses a similar cut that I am blanking on for the same thing.
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